I love how an everyday meal at home can be transformed just by eating in a new location. Since our dining patio isn't quite done, we've been eating on the porch or out in the yard.
We're enjoying our first blueberries of the season. I picked them last week at a blueberry farm near town. Although a little early, there were still lots of ripe bushes to pick from. I'm looking forward to picking many more this summer.
Blueberries are becoming a popular crop in our valley as they grow easily and are naturally disease and insect resistant.